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Delheims Jazz & Cheese Fondue on Sundays

July 15 @ 12:3015:30

R450
Delheim Jazz & Cheese Fondues

Delheims Jazz & Cheese Fondues the ultimate winter warmer, every Sunday afternoon from 24 June until 26 August. Enjoy steaming pots of Swiss fondue, award-winning estate wines and soulful live music. Delheims more-ish fondue is prepared to an authentic Swiss recipe and is served with farm-fresh bread and crisp crudités to satisfy the appetite.

Meat lovers can pimp up their fondues with savoury potato and prosciutto bites and in addition to the dreamy fondue indulgence, starters and desserts – ranging from samoosas, pâtés and carpaccio to Grappa with dark chocolate truffles – can be ordered separately from Delheim’s Garden Restaurant.

The Delheim Jazz & Cheese Fondue events on Sundays cost R450 per person and include a warming glass of Glühwein Glühwein and soup on arrival and the hearty fondue meal which will be served with complimentary Delheim wines between the first and second act. There will also be a coffee bar.

Bookings for the Delheim Jazz & Cheese Fondue Sundays are essential.

Dates & Artist Line-Up:
24-Jun TRC (Tune Recreation Committee)
01-Jul John Hassan
08-Jul Bongani Sotshononda
15-Jul Buddy Wells
22-Jul Mandisi Dyantyi
29-Jul Luis Gimenez
05-Aug Reza Khota
12-Aug Ramon Alexander
19-Aug Ithonga ( Hilton Schilder ) featuring Madonsini
26-Aug Babalwa Meintjies and Blackie Tempi

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Details

Date:
July 15
Time:
12:30 – 15:30
Cost:
R450
Event Category:

Venue

Delheim Restaurant
-33.87038,18.885571 + Google Map

Organizer

Delheim Wine Estate
Phone:
+27 21 8884607
Email:
restaurant@delheim.com
Website:
http://bit.ly/12Slu40

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